dijous, 15 de maig de 2008

Portion Size, Then and Now - Page 3
We Americans love to get the most bang for our buck. When confronted with a 32-ounce drink for 99 cents versus a 44-ounce drink for ten cents more, the decision is easy. You’d have to be a sucker not to go big. But our ability to get the most out of our dollar doesn’t always serve us well. Value pricing, which gets us a lot more food or drink for just a little increase in price, makes sense from an economic standpoint, but is sabotage from a health standpoint.

Això és pel pròxim economista que ho jutgi tot amb paràmetres econòmics.

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